Description

This Blueberry and Muesli Cottage Cheese Bowl is a delightful blend of creamy cottage cheese, juicy berries, and crunchy granola. Perfect for breakfast or a light snack, it’s both nutritious and simple to prepare.

Ingredients

Cottage Cheese (1 cup)
Fresh Berries (1/2 cup)
Granola (1/4 cup)
Maple Syrup (1 tablespoon)

Cook Mode Prevent your screen from going dark

Instructions

Scoop cottage cheese into a bowl and spread gently with a spoon.
Top cottage cheese with fresh berries.
Sprinkle granola over the berries.
Drizzle maple syrup on top and serve immediately.

Notes

For a creamier texture, consider using whipped cottage cheese.
Keep granola separate until ready to eat to maintain crunch.
Store leftovers in an airtight container and consume within 1-2 days.

Nutrition

Serving Size: 1 bowl
Calories: 320
Sugar: 15g
Sodium: 500mg
Fat: 10g
Saturated Fat: 5g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 40g
Fiber: 4g
Protein: 20g
Cholesterol: 30mg