Description
This Crockpot Peppermint Hot Chocolate boasts a smooth blend of rich chocolate and refreshing peppermint, making it a perfect cozy drink for any cold occasion.
Ingredients
- Heavy Cream
- Sweetened Condensed Milk
- Whole Milk
- Milk Chocolate Chips
- Mini Candy Canes
- Whipped Cream
- Chocolate Sauce
- Extra Mini Candy Canes for Garnishing
Instructions
- Pour whole milk, heavy cream, sweetened condensed milk, and chocolate chips into the crockpot.
- Add mini candy canes and set the crockpot to low for four hours or high for two hours, stirring every 20-30 minutes.
- Once smooth and creamy, ladle into mugs and garnish with whipped cream, chocolate sauce, and mini candy canes.
Notes
Store leftovers in an airtight container for up to three days.
For longer, freeze in safe containers for up to three months.
Stir gently while reheating to maintain creaminess.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 30g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 60mg