Description
These Valentine Strawberry Cheesecake Overnight Oats combine creamy yogurt, fresh strawberries, and a hint of cheesecake flavor. Perfect for quick breakfasts or cozy mornings!
Ingredients
Scale
- 1 cup old-fashioned rolled oats
- 1 cup milk of choice
- ½ cup plain Greek yogurt
- 2 tablespoons cream cheese
- 1 tablespoon maple syrup or honey
- 1 teaspoon vanilla extract
- Pinch of salt
- ¾ cup fresh strawberries, chopped
- 1 teaspoon lemon juice
- 2 tablespoons crushed graham crackers or granola
- Extra sliced strawberries
Instructions
- Chop strawberries and mix with lemon juice and maple syrup; let sit.
- Whisk cream cheese, Greek yogurt, vanilla, remaining maple syrup, and salt until smooth.
- Stir in rolled oats and milk; let sit for 5-10 minutes.
- Layer oat mixture and strawberries in jars; finish with oats.
- Chill in the fridge for at least 6 hours or overnight.
- Top with graham crackers and fresh strawberry slices before serving.
Notes
Use old-fashioned oats for chewier texture; avoid quick oats.
Ensure cream cheese is softened to avoid lumps in the mixture.
Prep toppings in advance for a quick morning assembly.
Nutrition
- Serving Size: 1 jar
- Calories: 290
- Sugar: 12g
- Sodium: 180mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 49g
- Fiber: 6g
- Protein: 10g
- Cholesterol: 20mg